Dining at Saint Louis Galleria

The Weber Grill Restaurant is the result of more than 60 years of classic outdoor grilling—from the people who invented the Weber charcoal kettle grill. Taste the difference that decades of grilling expertise make. Our secrets: quality ingredients, grilling expertise and Weber grills in a friendly, relaxed atmosphere. Folks who like barbecue will love the award-winning burgers, slow-smoked regional BBQ, and thick, juicy Black Angus steaks. Along with the restaurant, the St. Louis location will also feature the Weber Grill Academy, a custom-designed learning facility dedicated to the art and skill of grilling. Hands-on grilling classes, interactive dining, private events and full-service catering available.

Note that the bar stays open one hour past the listed closing time. 

Carving a new experience in dining, Texas de Brazil is the premiere Brazilian steakhouse in the U.S.! At Texas de Brazil, you can choose from an endless selection of choice, seasoned and flame-grilled cuts of beef, lamb, pork, chicken and sausage---all served tableside by a parade of roaming carvers. Enjoy the bountiful buffet of more than 50 items in the salad area and exquisite desserts, signature cocktails or rare wines from our award-winning lists for a dining experience unlike anything else.

In 1986, Charleys redefined the Philly Cheesesteak. Today, almost 600 locations in 45 states and 19 countries in North America, South America, Asia, Africa and Europe serve up the World’s Number One Philly Cheesesteak made with fresh, quality ingredients grilled-to-order the Charleys way. Also known for its loaded Gourmet Fries and refreshing natural Lemonades, the restaurant franchise is quickly expanding to serve the world’s favorite Cheesesteaks across the globe. For more information on Charleys Philly Steaks visit www.charleys.com or follow us on Facebook and Instagram at @charleysphillysteaks and Twitter at @charleys.

Never frozen burgers and fresh cut fries. Quality milkshakes with 11 free mix and match mix ins.

Salty, savory, sweet or tangy, Auntie Anne's pretzels are rolled by hand, baked to a golden brown, and never kept longer than 30 minutes!